Executive chef Eric Upper is all in on pasta and whole animal butchery at the new fine dining restaurant
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San Francisco
Executive chef Eric Upper is all in on pasta and whole animal butchery at the new fine dining restaurant
The AFICI team worked with Marc Dimalanta of D-Scheme Studio on the design, reimaging the space, complete with pasta making station, customized charcuterie locker and whisk(e)y lockers.
Building on his history with Alexander’s Steakhouse Group, Marc Dimalanta of San Francisco’s D-Scheme Studio collaborated with the team to reimagine the AFICI space. AFICI is the first concept by Alexander’s Steakhouse to utilize interior design to bring the energy and activity of the kitchen and service station directly into the restaurant.
The refined plans for a modern 9-story building to rise behind the one-story façade of the G&R Paint Company store at 1238 Sutter are slated to be approved by San Francisco’s Planning Commission. As designed by D-Scheme Studio for Celtic Development, the proposed Polk Gulch building includes 37 condos units over two retail spaces, with a two-story retail space fronting Sutter Street and a smaller café space fronting Fern.